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Mixed Greens with Herb Dressing
6 tablespoons olive oil
2 tablespoons red wine vinegar
2 teaspoons Dijon mustard
1 teaspoon minced fresh tarragon or 1/4 teaspoon dried tarragon
1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme
2 teaspoons lemon or lime juice
2 garlic cloves, minced
1/4 teaspoon salt
dash pepper
8 cups torn mixed salad greens
In a jar with tight-fitting lid, combine the first eight ingredients and shake well.
Place the greens in salad bowl. Drizzle with dressing and toss to coat. Serve immediately.
Yields 8 servings.
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Mixed Greens with Herb Dressing
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Category: Recipes
Prep Time: Cook Time: Total Time:
Mixed Greens with Herb Dressing
6 tablespoons olive oil
2 tablespoons red wine vinegar
2 teaspoons Dijon mustard
1 teaspoon minced fresh tarragon or 1/4 teaspoon dried tarragon
1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme
2 teaspoons lemon or lime juice
2 garlic cloves, minced
1/4 teaspoon salt
dash pepper
8 cups torn mixed salad greens
In a jar with tight-fitting lid, combine the first eight ingredients and shake well.
Place the greens in salad bowl. Drizzle with dressing and toss to coat. Serve immediately.
Yields 8 servings.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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