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Recipe Source: cdkitchen.com
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All American Tuna Salad Sandwiches
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Serves/Makes: 4
Ready in: < 30 minutes
- 2 cans (6 ounce size) water-packed white tuna, drained
- 1 cup diced celery
- 1 cup shredded carrots
- 1 cup diced tomato
- 1/2 cup plain nonfat yogurt
- 1/4 cup thinly sliced scallions
- 2 tablespoons reduced-fat mayonnaise
- 1/2 teaspoon freshly ground black pepper
- 8 slices whole wheat bread, toasted
Put tuna in a medium-size bowl and flake with a fork. Add remaining ingredients (except bread) and mix until blended. Spread on bread slices (can also add a leaf of lettuce to the sandwich if desired).
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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