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Brownie Christmas Trees

Doris Krieger's
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Serves/Makes: 15
Ready in: 30-60 minutes

  • 1 package brownie mix (approximately 1 pound size), plus ingredients necessary to make brownies
  • 1 tub prepared white frosting
  • green food coloring
  • 1 package chocolate candy coated candies for decorating (or something else you wish to decorate with)
  • 1 cup mini baking bits or chocolate chips (optional)

Grease the bottom of a 15" x 10" x 1" or a 11" x 7" x 1" baking pan.*

Prepare brownie mix according to package directions. For extra rich brownies, stir 1 cup mini baking bits or chocolate chips into batter.

Spread batter evenly into greased pan. Bake at 350 degrees F for 20 minutes. Cool completely.

Use a cookie cutter to cut out into tree shapes. Add a few drops green food coloring to frosting. Frost brownie trees and decorate with candies. Store covered.

* Pan can be lined with aluminum foil for easy removal of brownies. Grease bottom of foil-lined pan.


Recipe Source: cdkitchen.com

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