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Recipe Source: cdkitchen.com
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Crackle-Top Molasses Cookies
Category: Baked Goods
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Serves/Makes: 36
Ready in: < 30 minutes
- 2/3 cup vegetable oil
- 1 cup granulated sugar
- 1 egg
- 1/4 cup molasses
- 2 cups all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- additional granulated sugar for rolling
Preheat oven to 350 degrees F. In a large bowl, combine oil and sugar. Add egg and beat well. Stir in molasses, flour, baking soda, cinnamon and ginger. If necessary, add more flour to make a firm dough. Shape into 1-inch balls, roll in granulated sugar. Flatten slightly using the palm of your hand. Place 3 inches apart on ungreased baking sheets. Bake for 12-14 minutes or until golden brown and crackly on top. Remove cookies to wire racks to cool.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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