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Pizza Bites

Robyn Galbraith's
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Serves/Makes: 12
Ready in: 30-60 minutes

  • 3/4 pound ground beef, browned & drained
  • 6 ounces tomato paste
  • 1 tablespoon instant minced onion
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1 can refrigerated biscuits
  • 3/4 cup mozzarella cheese, shredded

Combine the browned ground beef, tomato paste, onions, Italian seasoning and salt. Cook over low heat for 5-7 minutes, stirring constantly.

Separate biscuits and place each biscuit into a greased muffin tin, pressing to cover sides and bottom. Spoon 1/4 cup of the beef mixture into each muffin tin. Top with shredded mozzarella.

Bake at 400 degrees F for 12-14 minutes or until top is golden brown and cheese is melted.


Recipe Source: cdkitchen.com

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