↞ recipe box start page
Category: Recipes
Prep Time: Cook Time: Total Time:
From: Campbell's Kitchen
Prep: 15 minutes
Cook: 15 minutes
Serves: 32
Treat your family and friends to this classic creamy dip featuring the spicy heat of PaceĀ® Picante Sauce.
Ingredients:
Vegetable cooking spray
1 medium onion, chopped (about 1/2 cup)
2 packages (10 ounces each) frozen chopped spinach, thawed and well drained
2 tablespoons all-purpose flour
1 cup milk
1 cup PaceĀ® Picante Sauce
4 ounces shredded part-skim mozzarella cheese (about 1cup)
Tortilla chips or fresh vegetables
Directions:
Spray a 2-quart saucepan with the cooking spray and heat over medium heat for 1 minute. Add the onion and cook until it's tender, stirring occasionally.
Stir the spinach and flour in the skillet. Gradually stir the milk in the skillet. Cook and stir until the mixture boils and thickens. Stir in the picante sauce and cheese and cook until the cheese is melted. Serve with the tortilla chips for dipping.
view more member recipes
Warm Spinach Dip

Prep Time: Cook Time: Total Time:
From: Campbell's Kitchen
Prep: 15 minutes
Cook: 15 minutes
Serves: 32
Treat your family and friends to this classic creamy dip featuring the spicy heat of PaceĀ® Picante Sauce.
Ingredients:
Vegetable cooking spray
1 medium onion, chopped (about 1/2 cup)
2 packages (10 ounces each) frozen chopped spinach, thawed and well drained
2 tablespoons all-purpose flour
1 cup milk
1 cup PaceĀ® Picante Sauce
4 ounces shredded part-skim mozzarella cheese (about 1cup)
Tortilla chips or fresh vegetables
Directions:
Spray a 2-quart saucepan with the cooking spray and heat over medium heat for 1 minute. Add the onion and cook until it's tender, stirring occasionally.
Stir the spinach and flour in the skillet. Gradually stir the milk in the skillet. Cook and stir until the mixture boils and thickens. Stir in the picante sauce and cheese and cook until the cheese is melted. Serve with the tortilla chips for dipping.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Warm Spinach Dip
by sgre52160
Vegetable cooking spray 1 medium onion, chopped (about 1/2 cup) 2 (10 ounces) packages frozen chopped spinach, thawed and well drained 2 tablespoons flour 1 cup milk 1 cup Picante Sauce 4 ounces
by sgre52160
Vegetable cooking spray 1 medium onion, chopped (about 1/2 cup) 2 (10 ounces) packages frozen chopped spinach, thawed and well drained 2 tablespoons flour 1 cup milk 1 cup Picante Sauce 4 ounces
Warm Spinach Mascarpone Dip
by sgre52160
16 oz frozen chopped spinach, defrosted and squeezed dry 1 small onion, minced 2 tbsp olive oil 1/2 tsp kosher or sea salt (1/4 tsp salt) 1/4 tsp freshly ground black pepper 1/4 tsp ground nutmeg
by sgre52160
16 oz frozen chopped spinach, defrosted and squeezed dry 1 small onion, minced 2 tbsp olive oil 1/2 tsp kosher or sea salt (1/4 tsp salt) 1/4 tsp freshly ground black pepper 1/4 tsp ground nutmeg
Warm Spinach Salad
by kathiecooks
9 ounces fresh baby spinach leaves 5 tablespoons olive oil, divided 1 medium red onion, halved, cut into 1/3-inch-thick wedges with some core attached 1 7-ounce package feta chees
by kathiecooks
9 ounces fresh baby spinach leaves 5 tablespoons olive oil, divided 1 medium red onion, halved, cut into 1/3-inch-thick wedges with some core attached 1 7-ounce package feta chees
Warm Dressing For Spinach
by ICOOK2
1 1/2 cups sugar 1/2 cup all-purpose flour 3/4 tsp salt 4 cups cold water 1 cup cider vinegar 4 eggs, beaten torn fresh spinach, sliced fresh mushrooms and salad croutons 1 pkg sliced bacon, co
by ICOOK2
1 1/2 cups sugar 1/2 cup all-purpose flour 3/4 tsp salt 4 cups cold water 1 cup cider vinegar 4 eggs, beaten torn fresh spinach, sliced fresh mushrooms and salad croutons 1 pkg sliced bacon, co
Warm Tomato & Spinach Salad
by sgre52160
3 tbsp balsamic vinegar 1 clove garlic, crushed 2 tsp sugar 1/4 cup olive oil 3 plum tomatoes, cut into wedges 1/2 small red onion, cut into strips 4 oz baby spinach 1/4 cup crushed pecans 2 t
by sgre52160
3 tbsp balsamic vinegar 1 clove garlic, crushed 2 tsp sugar 1/4 cup olive oil 3 plum tomatoes, cut into wedges 1/2 small red onion, cut into strips 4 oz baby spinach 1/4 cup crushed pecans 2 t
view more member recipes
Recipe Quick Jump