CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Warm Spinach Salad

Kathie Oh's
recipe box


Printview my recipes
this recipe viewed 17 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: super salads
    Prep Time:       Cook Time:       Total Time:  


9 ounces fresh baby spinach leaves
5 tablespoons olive oil, divided
1 medium red onion, halved, cut into 1/3-inch-thick wedges with some core attached
1 7-ounce package feta cheese, coarsely crumbled
2 tablespoons Red wine vinegar



Place spinach in large bowl. Heat 2 tablespoons oil in heavy large skillet over high heat. Add onion; saute until brown and softened, about 7 minutes. Transfer to bowl with spinach; remove skillet from heat. Add remaining 3 tablespoons oil and cheese to skillet. Stir to melt cheese slightly, about 1 minute. Stir in vinegar. Season to taste with salt and pepper. Pour over spinach; toss to coat and wilt slightly.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Warm Tomato & Spinach Salad
   by sgre52160



3 tbsp balsamic vinegar 1 clove garlic, crushed 2 tsp sugar 1/4 cup olive oil 3 plum tomatoes, cut into wedges 1/2 small red onion, cut into strips 4 oz baby spinach 1/4 cup crushed pecans 2 t




Spinach-endive Salad With Warm Vinaigrette
   by sgre52160



4 apple-smoked bacon slices 1/4 cup balsamic vinegar 4 tsp Dijon mustard 1/2 cup crumbled blue cheese (optional) 1/4 medium-size red onion, thinly sliced 2 tsp chopped fresh parsley 1/2 tsp salt




Spinach Salad With Warm Cranberry Vinaigrette
   by sgre52160



1 red onion, sliced into thin rings 2 tbsp olive oil Kosher or sea salt and freshly ground black pepper, to taste Warm Cranberry Vinaigrette 1/2 cup dried cranberries 1 6-oz bag baby spinach




Spinach Salad With Warm Orange Vinaigrette
   by sgre52160



2 tbsp sliced almonds 6 oz fresh spinach leaves 2 medium Italian plum tomatoes, sliced crosswise 1 oz (1/4 cup) crumbled soft goat cheese 1 tbsp. plus 1 tsp bacon bits Dressing 2 tsp extra vir




Warm Spinach Salad With Eggs And Bacon
   by sgre52160



1/4 cup olive oil and vinegar dressing 4 cups bagged baby spinach 1 cup quartered artichoke hearts, optional 2 hard boiled eggs, sliced 1/4 cup crumbled real bacon pieces In a microwave-safe bo





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.