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Recipe Source: cdkitchen.com
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Southern Style Stewed Doves
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Serves/Makes: 6
Ready in: 30-60 minutes
- 6 doves
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 3 teaspoons flour
- 4 teaspoons milk
Season doves and brown in frying pan. Add water, cover and simmer for 30 minutes or until tender. Mix flour and milk, then add to pan. Stir until gravy is medium thick.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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