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Crazy Beans

Doug Slay's
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Category: Crock Pot - Slow Cooker
    Prep Time:       Cook Time:       Total Time:  


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Serves/Makes: 10
Ready in: 2-5 hrs

  • 1 pound ground beef
  • 1 pound bacon, chopped
  • 1 cup chopped onion
  • 1 box (10 ounce size) frozen baby lima beans
  • 1 cup ketchup
  • 1/2 cup brown sugar
  • 2 cans (31 ounce size) baked beans
  • 1 can (16 ounce size) light kidney beans, rinsed and drained
  • 1 teaspoon salt
  • 1 dash black pepper

Heat a skillet over medium-high heat. Add the ground beef, bacon, and onion. Cook, stirring frequently, until the beef is cooked and the fat has rendered from the bacon. Drain off any excess grease and place the beef mixture in the crock pot.

Cook the lima beans as directed on the package and drain off any excess water. Add the lima beans to the crock pot.

Add the ketchup, brown sugar, baked beans, kidney beans, salt, and pepper to the crock pot. Mix well.

Cover the crock pot and cook on low heat for 2-3 hours or until everything is heated through and the flavors have melded.

Serve the crazy beans hot.


Recipe Source: cdkitchen.com

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