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Recipe Source: cdkitchen.com
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Three Cheese Baked Ziti
Category: PastaPrep Time: Cook Time: Total Time:
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Serves/Makes: 8
Ready in: 30-60 minutes
- 1 package (16 ounce size) ziti pasta, cooked
- 1 medium onion, finely chopped
- 1/2 cup butter
- 2 tablespoons instant chicken bouillon
- 3 tablespoons flour
- 6 cups milk
- 8 ounces Cheddar cheese
- 8 ounces American cheese
- 1/2 cup fresh Parmesan cheese
- 1/2 cup breadcrumbs, optional
Preheat oven to 350 degrees F. In a large saucepan, melt butter, add onion, saute until tender. Add instant bouillon, stir until dissolved. Stir in flour to make a roux. Cook for 1 to 2 minutes until browned. Slowly whisk in milk, until no lumps are apparent. Add all 3 cheeses (grated), stir over low heat until completely melted. Put cooked pasta into a 2 quart casserole dish and pour sauce over. Sprinkle with bread crumbs (and additional Parmesan cheese if desired). Bake 30 to 40 minutes, or until brown and bubbly.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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