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Crunchy Tuna Salad

BarryBoland's
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Category: Salads
    Prep Time:       Cook Time:       Total Time:  


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Serves/Makes: 6
Ready in: < 30 minutes

  • 2 cans tuna fish, drained
  • 1 cup thinly sliced celery
  • 2 tablespoons diced pimiento
  • 1/8 teaspoon ground black pepper
  • 1 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 tablespoon prepared mustard
  • 3 ounces french fried onions

Combine all ingredients except onion. Chill. Just before serving, fold in the onions. Serve on a crisp bed of lettuce.


Recipe Source: cdkitchen.com

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