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Recipe Source: cdkitchen.com
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Chef Lauren's Peanut Butter
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Serves/Makes: 3 cups
Ready in: < 30 minutes
- 4 cups shelled roasted peanuts
- 1 teaspoon salt
- 1/4 cup sugar
- 1/3 cup canola oil
In a food processor, mix the peanuts, salt, sugar and oil for two minutes or until very smooth. Peanut butter may be stored in an airtight container in the refrigerator for up to two months.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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