↞ recipe box start page
Category: Breakfast
Prep Time: Cook Time: Total Time:
2 pounds potatoes, cubed
1/2 pound bacon
1 green bell pepper, sliced
1 red bell pepper, sliced
1 onion, sliced
2 cups sliced mushrooms
salt and pepper to taste
3 cups shredded American cheese
8 eggs
Bring a large pot of water to a boil. Add potatoes, and cook until tender but
still firm, 12 to 15 minutes; drain.
Place bacon in a large, deep skillet. Cook over medium high heat until evenly
brown. Cut into small chunks; set aside.
Place potatoes into skillet, and cook on medium heat until browned. Flip
potatoes occasionally to prevent sticking. Stir in green pepper, red pepper,
onion, and mushrooms. Cook until vegetables are tender. Stir in cooked bacon,
and season with salt and pepper. Cover with shredded cheese, and turn mixture
until cheese is melted. Keep on low heat while cooking eggs.
Cook eggs to your preferred style. Place potatoes in a large serving dish, and
top with eggs (2 per serving).
Servings: 4
view more member recipes
Hearty Breakfast Skillet
view my recipes
print
save
Category: Breakfast
Prep Time: Cook Time: Total Time:
2 pounds potatoes, cubed
1/2 pound bacon
1 green bell pepper, sliced
1 red bell pepper, sliced
1 onion, sliced
2 cups sliced mushrooms
salt and pepper to taste
3 cups shredded American cheese
8 eggs
Bring a large pot of water to a boil. Add potatoes, and cook until tender but
still firm, 12 to 15 minutes; drain.
Place bacon in a large, deep skillet. Cook over medium high heat until evenly
brown. Cut into small chunks; set aside.
Place potatoes into skillet, and cook on medium heat until browned. Flip
potatoes occasionally to prevent sticking. Stir in green pepper, red pepper,
onion, and mushrooms. Cook until vegetables are tender. Stir in cooked bacon,
and season with salt and pepper. Cover with shredded cheese, and turn mixture
until cheese is melted. Keep on low heat while cooking eggs.
Cook eggs to your preferred style. Place potatoes in a large serving dish, and
top with eggs (2 per serving).
Servings: 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Hearty Breakfast Egg Bake
by sgre52160
1-1/2 pounds bulk pork sausage 3 cups frozen shredded hash brown potatoes, thawed 2 cups (8 ounces) shredded cheddar cheese 8 eggs, lightly beaten 1 can (10-3/4 ounces) condensed cream of mushroom
by sgre52160
1-1/2 pounds bulk pork sausage 3 cups frozen shredded hash brown potatoes, thawed 2 cups (8 ounces) shredded cheddar cheese 8 eggs, lightly beaten 1 can (10-3/4 ounces) condensed cream of mushroom
Hearty Hot Vegan Breakfast
by obeth123
Ingredients: 2 Large White Potatoes scrubbed well and cut into 1/2 inch rounds 1 pablano pepper roughly chopped 1 sweet onion roughly chopped 1/8 cup olive oil 2 tablesppons chopped cilantro
by obeth123
Ingredients: 2 Large White Potatoes scrubbed well and cut into 1/2 inch rounds 1 pablano pepper roughly chopped 1 sweet onion roughly chopped 1/8 cup olive oil 2 tablesppons chopped cilantro
Hearty Breakfast Bake
by twilson37
1 (12 ounce) package bulk pork sausage 4 medium green onions, thinly sliced 2 1/2 cups frozen loose-pack hash brown potatoes 1 (8 ounce) package shredded Swiss cheese 1 cup Original Bisquick® mi
by twilson37
1 (12 ounce) package bulk pork sausage 4 medium green onions, thinly sliced 2 1/2 cups frozen loose-pack hash brown potatoes 1 (8 ounce) package shredded Swiss cheese 1 cup Original Bisquick® mi
Skillet Breakfast
by sgre52160
1/2 stick butter (or more if needed) 10 medium-size potatoes, cooked and diced 1 large onion, diced 1/4 cup diced green pepper (optional) 1/2 tsp celery seed 1/4 tsp herbed seasoning salt
by sgre52160
1/2 stick butter (or more if needed) 10 medium-size potatoes, cooked and diced 1 large onion, diced 1/4 cup diced green pepper (optional) 1/2 tsp celery seed 1/4 tsp herbed seasoning salt
Sausage & Potato Breakfast Skillet
by charlene8819
Serves 6 Ready in 30 minutes 1 pound Sausage Roll 1 (20 oz.) pkg Bob Evans Home Fries Potatoes 1 small onion, diced 1 small green pepper, diced 4 Tbsp margarine 1/2 cup grated cheddar cheese
by charlene8819
Serves 6 Ready in 30 minutes 1 pound Sausage Roll 1 (20 oz.) pkg Bob Evans Home Fries Potatoes 1 small onion, diced 1 small green pepper, diced 4 Tbsp margarine 1/2 cup grated cheddar cheese
view more member recipes