↞ recipe box start page
Category: Recipes
Prep Time: Cook Time: Total Time:
1 lb. boneless beef sirloin steak, cut into thin strips
1 tbsp. oil
2 cups potatoes, cubed
2 cups carrots, chopped
1/4 cup water
2 cups each mushrooms, and onions, sliced
1/4 cup balsamic vinaigrette dressing
Cook and stir meat in oil in skillet on high heat two minutes or until browned. Remove from skillet, set aside.
Add Potatoes, carrots and water to skillet. Bring to boil; cover. Reduce heat to low; simmer 15 minutes.
Stir in mushrooms, onions, dressing and meat; cook and stir on high heat 5 mihutes or until heated through.
*can use several beef cuts
4 servings
Prep: 10 minutes
Total 35 minutes
(Kraft Foods Magazine)
view more member recipes
Steak and Potato Stir Fry
view my recipes
print
save
Category: Recipes
Prep Time: Cook Time: Total Time:
1 lb. boneless beef sirloin steak, cut into thin strips
1 tbsp. oil
2 cups potatoes, cubed
2 cups carrots, chopped
1/4 cup water
2 cups each mushrooms, and onions, sliced
1/4 cup balsamic vinaigrette dressing
Cook and stir meat in oil in skillet on high heat two minutes or until browned. Remove from skillet, set aside.
Add Potatoes, carrots and water to skillet. Bring to boil; cover. Reduce heat to low; simmer 15 minutes.
Stir in mushrooms, onions, dressing and meat; cook and stir on high heat 5 mihutes or until heated through.
*can use several beef cuts
4 servings
Prep: 10 minutes
Total 35 minutes
(Kraft Foods Magazine)
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Stir-fry - Pepper Steak
by samiller426
1 Tbsp vegetable oil divided use 1 red bell pepper cored, seeded and cut into strips 1 green bell pepper cored, seeded and cut into strips 1 1/4 lbs flank steak thinly sliced 2 tsp minced garlic
by samiller426
1 Tbsp vegetable oil divided use 1 red bell pepper cored, seeded and cut into strips 1 green bell pepper cored, seeded and cut into strips 1 1/4 lbs flank steak thinly sliced 2 tsp minced garlic
Pepper Steak Stir Fry
by charlene8819
1 1/2 inch thick beef steak, any kind (16-24 oz) 2-3 bell peppers, any color 2 large yellow onions, thinly sliced 1/2 hot pepper (depending upon heat desired) 2-3 Tbsp extra virgin olive oil 1 Tb
by charlene8819
1 1/2 inch thick beef steak, any kind (16-24 oz) 2-3 bell peppers, any color 2 large yellow onions, thinly sliced 1/2 hot pepper (depending upon heat desired) 2-3 Tbsp extra virgin olive oil 1 Tb
Country Style Stir-fry Steak
by sgre52160
1 cup sliced mushrooms 1 red or green bell pepper, cut into strips 2 onions, sliced 1 clove garlic, minced 1-2 tbsp vegetable oil 2 lb beef round steak, cut into 1/2 inch strips 1 can cream of
by sgre52160
1 cup sliced mushrooms 1 red or green bell pepper, cut into strips 2 onions, sliced 1 clove garlic, minced 1-2 tbsp vegetable oil 2 lb beef round steak, cut into 1/2 inch strips 1 can cream of
Beef Steak - Pepper Cabbage Stir Fry
by KitchenMagician
Makes 6 servings. 3 T. vegetable oil 6 cloves garlic, chopped 1 1/2 lb. Sirloin steak, sliced thinly 1 small head cabbage, shredded 1 red pepper, cut into strips 1 green pepper, cut into strip
by KitchenMagician
Makes 6 servings. 3 T. vegetable oil 6 cloves garlic, chopped 1 1/2 lb. Sirloin steak, sliced thinly 1 small head cabbage, shredded 1 red pepper, cut into strips 1 green pepper, cut into strip
Steak And Potato Soup
by sgre52160
1 lb beef sirloin cubes 1 tbsp olive oil 1 tbsp vegetable oil 1 yellow onion, diced small 1 tbsp fresh garlic, minced 2 tsp fresh dill, chopped 2 medium-sized potatoes, diced 1/2 inch 1 pint h
by sgre52160
1 lb beef sirloin cubes 1 tbsp olive oil 1 tbsp vegetable oil 1 yellow onion, diced small 1 tbsp fresh garlic, minced 2 tsp fresh dill, chopped 2 medium-sized potatoes, diced 1/2 inch 1 pint h
view more member recipes