Pizza Dough (Bread Machine)
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Serves/Makes: 12
Ready in: 1-2 hrs
- 1 cup warm water, PLUS
- 2 tablespoons warm water
- 2 tablespoons oil
- 3 cups bread flour
- 1 teaspoon sugar
- 1 teaspoon salt
- 2 1/2 teaspoons active dry yeast
Combine the ingredients in the bread machine pan in the order recommended by the machine manufacturer. Set the machine to the dough cycle. When the dough cycle is complete, preheat the oven to 400 degrees F. Remove the dough from the bread machine and place on a lightly floured work surface. Divide the dough into two balls. Roll out each ball into a round disk and place on a baking sheet or pizza pan. Top as desired with sauce and toppings. Bake at 400 degrees F for 18-20 minutes or until the crust is lightly browned and the toppings are heated.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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