Marilyn Martin's Recipe

Shrimp Blimp Dip

Category: Recipes

Blimp Dip

1 can shrimp, rinsed
8 oz cream cheese
1/4 cup milk (or less)
1 teaspoon lemon juice
1 teaspoon worcestershire sauce
1/2 teaspoon garlic salt
1/4 teaspoon dill weed
chopped celery, to taste
chopped green onions, to taste

Mix all together and refrigerate for at least 2 hours prior to serving.