CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Creamy Banana Pudding

Marilyn Martin's
recipe box


Printview my recipes
this recipe viewed 15 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Recipes
    Prep Time:       Cook Time:       Total Time:  

Ingredients
1 (14 oz.) can EAGLE BRAND® Sweetened Condensed Milk
1 1/2 cups cold water
1 (4-serving) package instant vanilla pudding mix
2 cups (1 pint) whipping cream, whipped
36 vanilla wafers
3 medium bananas, sliced and dipped in lemon juice
Directions
IN large bowl, combine EAGLE BRAND® and water. Add pudding mix; beat until well blended. Chill 5 minutes.

FOLD in whipped cream. Spoon 1 cup pudding mixture into 2 1/2-quart glass serving bowl.

TOP with one-third each of the vanilla wafers, bananas and remaining pudding. Repeat layering twice, ending with pudding mixture. Chill thoroughly. Garnish as desired. Store leftovers covered in refrigerator.

NOTES: For fun individual pudding desserts for guests; prepare mixture and layers in individual serving dessert dishes or cups with stems. Serve chilled


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

* Creamy Banana Pudding*
   by sgre52160



1 can sweetened condensed milk 1 1/2 cups cold water 1 (3 1/2 oz) pkg instant vanilla pudding mix 2 cups whipping cream 36 vanilla wafers 3 medium bananas, sliced and dipped in lemon juice In




Best Banana Pudding
   by artist8



Ingredients * 1 (5 ounce) package instant vanilla pudding mix * 2 cups cold milk * 1 (14 ounce) can sweetened condensed milk * 1 tablespoon vanilla extract * 1 (12 ounce) co




Banana Pudding Pie
   by sgre52160



1 (12 oz) box vanilla wafers 3 ripe bananas Vanilla Pudding 2 large egg yolks at room temperature 2 cups milk 1 tbsp flour 1/3 cup sugar 2 tbsp unsalted butter 1/4 tsp fresh lemon juice Pin




Banana Pudding
   by sgre52160



2 bags butter cookies 6-8 bananas, sliced 2 cups milk 1 (5 oz) box instant French vanilla pudding 1 (8 oz) pkg cream cheese, softened 1 (14 oz) can condensed milk 1 (12 oz) container frozen whip




Banana Pudding From Scratch
   by suemunzlinger



The key to great banana pudding is ripe bananas. In fact, they should be very ripe. Yellow with little brown specks. Bananas ripen best in the dark, so put them in a paper bag and check on them unti





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.