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Category: Indian
Prep Time: Cook Time: Total Time:
Ingredients for 4 ppl
*********** *********
Wholewheat flour 450 gm
Salt to taste(10gm)
Rice flour 30 gm
Fat 20 gm
Water to mix
Method:
(1)Sieve flour (2)Add salt and water and make a stiff dough(3)Sprinkle some water over and set aside for at lest one hour(4)Knead well(5)Divide into small balls(6)Roll out using rice flour(7)Bake well on both sides on hot griddle(8)toss on hot coal.Allow them to puff(9)Smear with melted fat and serve hot enjoy with potato Bhaji
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Chapaties (Indian Bread)
Category: Indian
Prep Time: Cook Time: Total Time:
Ingredients for 4 ppl
*********** *********
Wholewheat flour 450 gm
Salt to taste(10gm)
Rice flour 30 gm
Fat 20 gm
Water to mix
Method:
(1)Sieve flour (2)Add salt and water and make a stiff dough(3)Sprinkle some water over and set aside for at lest one hour(4)Knead well(5)Divide into small balls(6)Roll out using rice flour(7)Bake well on both sides on hot griddle(8)toss on hot coal.Allow them to puff(9)Smear with melted fat and serve hot enjoy with potato Bhaji
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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