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Category: Main street
Prep Time: Cook Time: Total Time:
fresh fruit
1 cup sugar
4 Tbsp cornstarch
1 cup boiling water
2 baked pie shells
1/2 pint whipping cream
3 oz jello--any flavor
Combine sugar, jello, cornstarch and water. Boil until clear thickened. Allow glaze to cool. Pour over fresh fruit in pie shell. Chill. Top with whipped cream. The glaze is enough for two pies.
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Fresh Fruit pie
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Category: Main street
Prep Time: Cook Time: Total Time:
fresh fruit
1 cup sugar
4 Tbsp cornstarch
1 cup boiling water
2 baked pie shells
1/2 pint whipping cream
3 oz jello--any flavor
Combine sugar, jello, cornstarch and water. Boil until clear thickened. Allow glaze to cool. Pour over fresh fruit in pie shell. Chill. Top with whipped cream. The glaze is enough for two pies.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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