CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Stuffed spinach rolls

Charlene's
recipe box

Printview my recipes
this recipe viewed 21 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: for the heart
    Prep Time:       Cook Time:       Total Time:  

Serves 4

vegetable oil spray
4 dried whole wheat lasagna noodle
10 oz frozen chopped spinach, thawed and squeezed dry
1 cup fat free or low fat cottage cheese
1 Tbsp dried basil, crumbled
1/8 tsp salt
1/8 tsp crushed red pepper flakes
1 cup fat free, low sodium spaghetti sauce
1/2 cup shredded fat free or part skim mozzarella cheese
2 Tbsp shredded or grated Parmesan cheese

Preheat oven to 350 F. Lightly spray an 11x7x2 inch baking dish with vegetable oil spray.
Prepare noodles using package directions, omitting salt and oil. Drain well. Blot excess water with paper towels so spinach mixture will adhere to noodles and be easier to handle.
Meanwhile, in a medium bowl, stir together the spinach, cottage cheese, basil, salt and red pepper flakes.
To assemble, place noodles on a flat surface, such as a cutting board. Spread spinach mixture over each noodle. Starting at one short end, roll up each noodle. Place with seam side down in baking dish, leaving about 1/2 inch between rolls. Spoon spaghetti sauce over all. Sprinkle with mozzarella.
Bake for 25 minutes or until thoroughly heated. Remove from oven and sprinkle with Parmesan.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Cream Cheese And Spinach Stuffed Chicken Rolls
   by sgre52160



6 boneless chicken breast halves, pounded thin Italian dressing 8 oz cream cheese 1/2 cup chopped cooked spinach 1 sm. clove garlic, minced 1/8 tsp nutmeg Salt pepper (to taste) 1 large egg bea




Spinach Dip Rolls
   by sgre52160



2 boxes frozen spinach, thawed and squeezed dry 2 cups sour cream 2 (8 oz) pkg cream cheese, softened 1 pkg dry onions soup mix 1 cup bacon bits 12 flour tortillas Mix together first 3 ingredi




Spinach-feta Rolls
   by sgre52160



Spinach-Feta Filling: 1 1/4 lb spinach; fresh, stemmed and washed 1 tbsp olive oil 3 bunch scallions, trimmed and -chopped 1/4 cup feta cheese; crumbled 2 tbsp parmesan cheese, freshly -grate




Cheese & Spinach Rolls
   by sgre52160



2 boxes frozen chopped spinach 1 ball Mozzarella cheese 1 cup Romano cheese, grated 4 tsp butter, diced Pinch of salt Dash of pepper Dash of cinnamon 1/2 lb phyllo pastry sheets Melted butter




Stuffed Cabbage Rolls #2
   by suemunzlinger



2 Tablespoons vegetable oil 1 cup chopped yellow onion 1 medium head (about 2 pounds) green cabbage 1 pound ground beef 1/2 cup cooked rice 1/4 cup raisins 3/4 teaspoon salt 1 can (16 ou





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.