CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

roasted pepper and tomato salsa

Charlene's
recipe box

Printview my recipes
this recipe viewed 22 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Dips, Sauces and Toppings
    Prep Time:       Cook Time:       Total Time:  

makes about 2 1/3 cup

1 (15 oz) canned crushed tomatoes
1 cup chopped roasted red bell pepper
1 tsp minced jalapeno chili pepper
1 Tbsp olive oil
2 tsp cider or balsamic vinegar
2 cloves garlic
2 Tbsp chopped cilantro or parsley
1/4 tsp salt

Combine tomatoes and chopped red peppers in a mixing bowl.
In skillet, cook the garlic, cilantro and chili pepper in olive oil until garlic is soft. Stir into tomato mixture with vinegar and salt.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Asparagus With Roasted Red Pepper Salsa
   by sgre52160



4 roasted red bell peppers 1 tiny hot red pepper, like a bird pepper or Thai pepper 1 medium clove garlic, minced 4 tablespoons minced red onion 2 teaspoons lime juice 1 pound asparagus 1/




Lamb Chops With Pepper-tomato Salsa
   by HappyCook80



Lamb Chops with Pepper Tomato Salsa 3 tablespoons vegetable oil 1 large onion, chopped 2 red bell peppers, finely chopped 2 cloves garlic, chopped 1 jalapeno chile, seeds and ribs removed 1 1/




Roasted Tomato Salsa
   by sgre52160



1 pound tomatoes (cut in half) 3 jalapenos 1 poblano chili 1/4 cup onion (diced) 1 clove garlic (chopped) 1 lime (juice) 1 handful cilantro (chopped) Salt and pepper to taste Roast the tomat




Angel Hair Pasta With Roasted Pepper Salsa And Chicken
   by sgre52160



1 lb Angel Hair or Capellini, uncooked 2 red bell peppers or 1 red bell pepper and 1 yellow bell pepper 3 tbsp finely shredded fresh basil 1 tsp balsamic vinegar or 1 tsp fresh lemon juice 1 clove




Fire Roasted Tomato Salsa
   by charlene8819



5 Roma tomatoes Dried chipotle chiles, reconstituted in warm Water to cover until soft, then drained 1 cup fresh lime juice 1 cup chopped basil leaves 1/4 cup minced garlic 1/4 cupbalsamic v





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.