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Category: Dips, Sauces and Toppings
Prep Time: Cook Time: Total Time:
Makes 3 cups
Melt 6 squares (1 oz. each) white baking chocolate in top of a double boiler, stirring, over simmering (not boiling) water. Beat 8 oz. room temp cream cheese and 1 Tbsp. unsalted butter in a medium bowl until smooth. Add melted chocolate and 1/2 cup sifted confectioners' sugar and beat until smooth.
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White chocolate frosting
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Category: Dips, Sauces and Toppings
Prep Time: Cook Time: Total Time:
Makes 3 cups
Melt 6 squares (1 oz. each) white baking chocolate in top of a double boiler, stirring, over simmering (not boiling) water. Beat 8 oz. room temp cream cheese and 1 Tbsp. unsalted butter in a medium bowl until smooth. Add melted chocolate and 1/2 cup sifted confectioners' sugar and beat until smooth.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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