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Brown sugar syrup

Charlene's
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Category: Dips, Sauces and Toppings
    Prep Time:       Cook Time:       Total Time:  

Yeild: 1 2/3 cup

Combine 2 cups packed brown sugar and 1 cup water in a medium size saucepan. Bring to boiling; stir to dissolve. Lower heat; boil gently until syrupy, about 15 miinutes. Stit in 1 tsp. vanilla.


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