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Category: Mexican Foods
Prep Time: Cook Time: Total Time:
Prep time 5 minutes
Serves 4
1 pint coffee or vanilla ice cream, softened in microwave on defrost 30 seconds
2 cups flaky corn cereal (recommended: Corn Flakes)
2 teaspoons ground cinnamon
Honey, for drizzling
Scoop out ice cream into small bowls. Crush corn cereal in your hands (or in a re-sealable plastic bag) and top the ice cream. Sprinkle with cinnamon and drizzle with honey.
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Mexican "Fried" Ice Cream

Prep Time: Cook Time: Total Time:
Prep time 5 minutes
Serves 4
1 pint coffee or vanilla ice cream, softened in microwave on defrost 30 seconds
2 cups flaky corn cereal (recommended: Corn Flakes)
2 teaspoons ground cinnamon
Honey, for drizzling
Scoop out ice cream into small bowls. Crush corn cereal in your hands (or in a re-sealable plastic bag) and top the ice cream. Sprinkle with cinnamon and drizzle with honey.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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