Charlene's Recipe

Monkey Bread

Category: Bread

1 1/8 cups milk
2 tbsp butter or margarine
1 egg
1 tsp vanilla extract
1/4 cup sugar
1 tsp salt
4 cup flour
2 tsp yeast

Additional:
6 tbsp butter, melted
1 cup finely chopped nuts

Remove dough from the machine when the dough cycle completes. Form into 1 inch balls, then roll them first in the melted butter and then in the chopped nuts. Placed balls in a greased tube pan or bundt pan. Cover and let rise for about 1 hour. Bake in a preheated 350° oven for 30 to 35 minutes.