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Yes, Virginia, There Is A Great Meatloaf!

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Serves/Makes: 4
Ready in: 1-2 hrs

  • 1 1/2 pound ground beef
  • 1 slice bread, broken or chopped finely
  • 1 whole fresh egg
  • 1 small Vidalia or other sweet onion, finely chopped
  • 1 teaspoon table salt
  • 1/4 teaspoon black pepper
  • 4 tablespoons ketchup
  • 1/2 cup sweet milk or half & half

***Sauce***

  • 4 tablespoons apple cider vinegar
  • 4 tablespoons dark brown sugar, packed
  • 1/2 cup ketchup

For Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish. Smooth out top.

For Sauce: Combine sauce ingredients and pour on top and sides of meatloaf. Bake at 350 degrees F about 1 hour to 1 hour 15 minutes or until done.


Recipe Source: cdkitchen.com

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