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Recipe Source: cdkitchen.com
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Pumpkin Butter Spread
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Serves/Makes: 3 cups
Ready in: < 30 minutes
- 1/2 cup butter, softened
- 1 can (15 ounce size) pumpkin
- 1/2 cup honey
- 1 small lemon, juiced
- 1/2 teaspoon pumpkin or apple pie spice or to taste
- salt, to taste
Place all in small pot and heat on low, to gradually melt butter. Mix all well. Place in dish and chill well. Use as a spread for scones, biscuits, waffles etc.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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