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Recipe Source: cdkitchen.com
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Banana Cream Cheese Bread
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Serves/Makes: 1 loaf
Ready in: 1-2 hrs
- 8 ounces cream cheese, softened
- 1 cup sugar
- 1/4 cup margarine
- 1 cup mashed bananas
- 2 eggs
- 2 1/4 cups flour
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon soda
- 1 cup chopped nuts
Combine softened cream cheese, sugar and margarine, mixing until well blended. Blend in bananas and eggs. Add combined dry ingredients, mixing just until moistened. Fold in nuts. Pour into greased and floured 9 x 5 loaf pan. Bake at 350 degrees F for 1 hour and 10 minutes. Cool 10 minutes before removing from pan.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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