↞ recipe box start page
Category: on the sidelines
Prep Time: Cook Time: Total Time:
INGREDIENTS (Nutrition)
6 slices bacon
1 cup chopped onion
1 clove garlic, minced
1 (16 ounce) can pinto beans
1 (16 ounce) can great Northern beans, drained
1 (16 ounce) can baked beans
1 (16 ounce) can red kidney beans, drained
1 (15 ounce) can garbanzo beans, drained
3/4 cup ketchup
1/2 cup molasses
1/4 cup packed brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon yellow mustard
1
DIRECTIONS
Preheat oven to 375 degrees F (190 degrees C).
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, reserving 2 tablespoons of drippings, crumble and set aside in a large bowl. Cook the onion and garlic in the reserved drippings until onion is tender; drain excess grease and transfer to the bowl with the bacon.
To the bacon and onions add pinto beans, northern beans, baked beans, kidney beans and garbanzo beans. Stir in ketchup, molasses, brown sugar, Worcestershire sauce, mustard and black pepper. Mix well and transfer to a 9x12 inch casserole dish.
Cover and bake in preheated oven for 1 hour.
view more member recipes
Best's Baked Bean Pot
view my recipes
print
save
Category: on the sidelines
Prep Time: Cook Time: Total Time:
INGREDIENTS (Nutrition)
6 slices bacon
1 cup chopped onion
1 clove garlic, minced
1 (16 ounce) can pinto beans
1 (16 ounce) can great Northern beans, drained
1 (16 ounce) can baked beans
1 (16 ounce) can red kidney beans, drained
1 (15 ounce) can garbanzo beans, drained
3/4 cup ketchup
1/2 cup molasses
1/4 cup packed brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon yellow mustard
1
DIRECTIONS
Preheat oven to 375 degrees F (190 degrees C).
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, reserving 2 tablespoons of drippings, crumble and set aside in a large bowl. Cook the onion and garlic in the reserved drippings until onion is tender; drain excess grease and transfer to the bowl with the bacon.
To the bacon and onions add pinto beans, northern beans, baked beans, kidney beans and garbanzo beans. Stir in ketchup, molasses, brown sugar, Worcestershire sauce, mustard and black pepper. Mix well and transfer to a 9x12 inch casserole dish.
Cover and bake in preheated oven for 1 hour.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Baked Bean Dip
by sgre52160
1 can refried beans 2 tbsp chili seasoning mix 1/4 cup chopped green onion 1 cup sour cream 1 (8 oz) pkg cream cheese, softened 2 cups grated cheddar cheese - Reserve some to sprinkle on top 6
by sgre52160
1 can refried beans 2 tbsp chili seasoning mix 1/4 cup chopped green onion 1 cup sour cream 1 (8 oz) pkg cream cheese, softened 2 cups grated cheddar cheese - Reserve some to sprinkle on top 6
Four-bean Baked Beans
by ICOOK2
1 (1 pound) can pork and beans 1 (1 pound) can kidney beans 1 (1 pound) can butter beans, drained 1 (1 pound) can French-style green beans, drained 1/2 to 1 pound bacon, cut into cubes 1 tablespo
by ICOOK2
1 (1 pound) can pork and beans 1 (1 pound) can kidney beans 1 (1 pound) can butter beans, drained 1 (1 pound) can French-style green beans, drained 1/2 to 1 pound bacon, cut into cubes 1 tablespo
Baked Black Bean Dip
by ICOOK2
1 (16 ounce) can black beans, drained 1 cup sour cream 3 tablespoons salsa 1/2 cup lime juice 1/2 cup Monterey jack cheese, shredded 1 scallion, chopped Heat oven to 350 degrees F. In blend
by ICOOK2
1 (16 ounce) can black beans, drained 1 cup sour cream 3 tablespoons salsa 1/2 cup lime juice 1/2 cup Monterey jack cheese, shredded 1 scallion, chopped Heat oven to 350 degrees F. In blend
Baked Bean Casserole
by sgre52160
1 lb ground beef 2 small onions, finely chopped 1/2 green bell pepper, finely chopped 1/4 cup celery, finely chopped 1/2 cup ketchup 2 tbsp brown sugar 1 (15 oz) can kidney beans, washed & drain
by sgre52160
1 lb ground beef 2 small onions, finely chopped 1/2 green bell pepper, finely chopped 1/4 cup celery, finely chopped 1/2 cup ketchup 2 tbsp brown sugar 1 (15 oz) can kidney beans, washed & drain
Baked Bean Pot Slo Cooker Style
by kathiecooks
8-oz bacon 1-lb lean ground beef 2-onions, slice and separated into rings 2-14oz cans beans in tomato sauce 1-19oz can red kidney beans, rinsed and drained 1-19oz can chickpeas, rinsed and
by kathiecooks
8-oz bacon 1-lb lean ground beef 2-onions, slice and separated into rings 2-14oz cans beans in tomato sauce 1-19oz can red kidney beans, rinsed and drained 1-19oz can chickpeas, rinsed and
view more member recipes