↞ recipe box start page
Category: desserts
Prep Time: Cook Time: Total Time:
6-8 slices of apple-wood smoked bacon, or your favorite brand.
Diced ham can also be substituted for bacon.
1 large vidalia onion-diced small
1 glove of garlic minced
4 cups frozen or fresh green beans
1 Tbl. cornstarch
1/4 tsp dry mustard
2 Tbl. brown sugar-or to taste
1 cup water or vegetable or chicken stock
1 Tbl. apple cider vinegar
Cut bacon into small pieces. Fry it until it's crisp, but not dry.
Remove bacon from the skillet and set aside. Chop onions into small dice and add to bacon grease-yes use the grease! Saute onions until lightly brown and tender.Remove from heat.
Steam or boil green beans until crispy-tender.
Drain the beans reserving 1 cup of cooking liquid.If you need to add water to the equal 1 cup; dissolve cornstarch in the 1 cup reserved bean cooking liquid.
Set beans aside.
Add the cornstarch & reserved liquid to a medium saucepan.
Add the dry mustard, brown sugar and apple cider vinegar to the medium sauce pan and over medium heat cook until thickened, stirring occasionally.
Mix in bacon, beans and onions,into the sauce and simmer until hot throughout.
view more member recipes
Pumpkin Roll
view my recipes
print
save
Category: desserts
Prep Time: Cook Time: Total Time:
6-8 slices of apple-wood smoked bacon, or your favorite brand.
Diced ham can also be substituted for bacon.
1 large vidalia onion-diced small
1 glove of garlic minced
4 cups frozen or fresh green beans
1 Tbl. cornstarch
1/4 tsp dry mustard
2 Tbl. brown sugar-or to taste
1 cup water or vegetable or chicken stock
1 Tbl. apple cider vinegar
Cut bacon into small pieces. Fry it until it's crisp, but not dry.
Remove bacon from the skillet and set aside. Chop onions into small dice and add to bacon grease-yes use the grease! Saute onions until lightly brown and tender.Remove from heat.
Steam or boil green beans until crispy-tender.
Drain the beans reserving 1 cup of cooking liquid.If you need to add water to the equal 1 cup; dissolve cornstarch in the 1 cup reserved bean cooking liquid.
Set beans aside.
Add the cornstarch & reserved liquid to a medium saucepan.
Add the dry mustard, brown sugar and apple cider vinegar to the medium sauce pan and over medium heat cook until thickened, stirring occasionally.
Mix in bacon, beans and onions,into the sauce and simmer until hot throughout.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Pumpkin Roll #2
by suemunzlinger
Ingredients -------------------------------------------------------------------------------- 3 eggs 1 cup sugar 2/3 cup pumpkin 3/4 cup flour 1 teaspoon baking powder 1/2 teaspoon salt
by suemunzlinger
Ingredients -------------------------------------------------------------------------------- 3 eggs 1 cup sugar 2/3 cup pumpkin 3/4 cup flour 1 teaspoon baking powder 1/2 teaspoon salt
Pumpkin Roll
by charlene8819
3 eggs 1 cup sugar 2/3 cup lemon juice 3/4 cup flour 2 tsp cinnamon 1 tsp ginger 1 tsp baking powder 1/2 tsp nutmeg 1/2 tsp salt 1 cup finely chopped nuts 1 cup confectioners' sugar 8 oz c
by charlene8819
3 eggs 1 cup sugar 2/3 cup lemon juice 3/4 cup flour 2 tsp cinnamon 1 tsp ginger 1 tsp baking powder 1/2 tsp nutmeg 1/2 tsp salt 1 cup finely chopped nuts 1 cup confectioners' sugar 8 oz c
Cakes - Pumpkin Roll
by samiller426
3 eggs 1 Tbsp lemon juice 1 cup sugar 2/3 cup pumpkin ¾ cup flour ¼ tsp salt 1 tsp baking soda 2 tsp cinnamon 1½ tsp allspice 1 cup powdered sugar 1 (8 oz) cream cheese 4 Tbsp butter 1
by samiller426
3 eggs 1 Tbsp lemon juice 1 cup sugar 2/3 cup pumpkin ¾ cup flour ¼ tsp salt 1 tsp baking soda 2 tsp cinnamon 1½ tsp allspice 1 cup powdered sugar 1 (8 oz) cream cheese 4 Tbsp butter 1
Pumpkin Crunch Roll
by sgre52160
Serves: 10-12 Pumpkin Roll 1/4 cup powdered sugar (to sprinkle on towel) 3/4 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon ground cinnamon 1/
by sgre52160
Serves: 10-12 Pumpkin Roll 1/4 cup powdered sugar (to sprinkle on towel) 3/4 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon ground cinnamon 1/
Pecan Pumpkin Roll
by sgre52160
3 eggs 1 cup. sugar 3/4 cup. all purpose flour 3/4 cup. canned pumpkin 1-1/2 tsp. ground cinnamon 1 tsp. baking powder 1 tsp. ground ginger 1/2 tsp. salt 1/2 tsp. ground nutmeg 1 tsp. lemon
by sgre52160
3 eggs 1 cup. sugar 3/4 cup. all purpose flour 3/4 cup. canned pumpkin 1-1/2 tsp. ground cinnamon 1 tsp. baking powder 1 tsp. ground ginger 1/2 tsp. salt 1/2 tsp. ground nutmeg 1 tsp. lemon
view more member recipes
related CDKitchen recipes
Fried Pumpkin
Pumpkin, Apricot, And Raisin Jam
Abenaki Pumpkin Candy
Pumpkin Custard (Baked In A Hollow Pumpkin)
Pumpkin Home Fries
Pumpkin Swirl Squares