↞ recipe box start page
Category: super salads
Prep Time: Cook Time: Total Time:
French Dressing
1/2 tsp salt
1/8 tsp black pepper
1/4 c lemon juice
1/2 tsp prepared mustard
3/4 c oil (walnut, Vegetable, peanut or olive)
4 c boiled new (waxy) potatoes
2 c mayonnaise or sour cream, a blend of both, or plain yogurt
Garnish (any, many or none)
Chopped hard boiled eggs
Chopped cucumber
Chopped celery
Pickle relish
Chopped caper
Horseradish
Parsley
Onion tops
Watercress
Olives
Bell pepper
Onion
Marinate warm potatoes in French dressing, cool one hour or more. Add mayonnaise and any combination of garnishes, finish with watercress
view more member recipes
Bayou Potato Salad
view my recipes
print
save
Category: super salads
Prep Time: Cook Time: Total Time:
French Dressing
1/2 tsp salt
1/8 tsp black pepper
1/4 c lemon juice
1/2 tsp prepared mustard
3/4 c oil (walnut, Vegetable, peanut or olive)
4 c boiled new (waxy) potatoes
2 c mayonnaise or sour cream, a blend of both, or plain yogurt
Garnish (any, many or none)
Chopped hard boiled eggs
Chopped cucumber
Chopped celery
Pickle relish
Chopped caper
Horseradish
Parsley
Onion tops
Watercress
Olives
Bell pepper
Onion
Marinate warm potatoes in French dressing, cool one hour or more. Add mayonnaise and any combination of garnishes, finish with watercress
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Bayou Salad
by kathiecooks
1/2 head chopped lettuce 1 large tomato, diced 4 ounces Swiss cheese, diced 6 ounces smoked ham, diced 10 green olives 1/2 Cup fresh grated Romano Combine and chill. Add the dressing: 1
by kathiecooks
1/2 head chopped lettuce 1 large tomato, diced 4 ounces Swiss cheese, diced 6 ounces smoked ham, diced 10 green olives 1/2 Cup fresh grated Romano Combine and chill. Add the dressing: 1
Bayou Rice Salad
by kathiecooks
3 Cups cold cooked rice 3 hard boiled eggs, chopped 1/2 cup mayonnaise 1 bunch green onions, chopped 1/2 cup sweet pickles, chopped 1 teaspoon prepared mustard pepper to taste Combine all ing
by kathiecooks
3 Cups cold cooked rice 3 hard boiled eggs, chopped 1/2 cup mayonnaise 1 bunch green onions, chopped 1/2 cup sweet pickles, chopped 1 teaspoon prepared mustard pepper to taste Combine all ing
Bayou Blend
by sgre52160
2 tbsp granulated garlic 2 tbsp onion powder 1 tbsp dried thyme 1 tbsp dried oregano 2 tbsp paprika 1 tbsp cayenne 2 tbsp kosher salt 1 tbsp black pepper Place all of the ingredien
by sgre52160
2 tbsp granulated garlic 2 tbsp onion powder 1 tbsp dried thyme 1 tbsp dried oregano 2 tbsp paprika 1 tbsp cayenne 2 tbsp kosher salt 1 tbsp black pepper Place all of the ingredien
Bayou Shrimp
by sgre52160
Servings: 4 + 1/4 c. olive oil + 1 jumbo onion, (about 1 lb.), cut in half, then thinly sliced + 3 large garlic cloves, minced (about 1 Tbsp.) + 2 large zucchini (about 10 oz. each), each cut l
by sgre52160
Servings: 4 + 1/4 c. olive oil + 1 jumbo onion, (about 1 lb.), cut in half, then thinly sliced + 3 large garlic cloves, minced (about 1 Tbsp.) + 2 large zucchini (about 10 oz. each), each cut l
Bayou Fritters
by sgre52160
3 1/8 cups all purpose flour 2 tbsp baking powder 1/3 tsp salt 1/3 tsp cayenne pepper 3/4 tsp paprika 1 cup onions, minced 4 tbsp celery, minced 4 tbsp green onions, minced 1 cup Creole mustar
by sgre52160
3 1/8 cups all purpose flour 2 tbsp baking powder 1/3 tsp salt 1/3 tsp cayenne pepper 3/4 tsp paprika 1 cup onions, minced 4 tbsp celery, minced 4 tbsp green onions, minced 1 cup Creole mustar
view more member recipes