Kathie Oh's Recipe

More Picnic\'n BBQ Corn Muffins

Category: on the sidelines

1 can of refrigerated biscuits
1/2 pound lean ground meat
1/4 cup ketchup
1/4 TBSP brown sugar
1/2 TBSP apple cider vinegar
1/4 teaspoon chili powder
1/2 cup shredded cheddar cheese

Preheat oven to 375 degrees.

Lightly grease two muffin tins

Separate the biscuits, then pat each one into a 5" circle.

Line each cup of the muffin tins with a biscuit.

Cook the ground meat and drain well.

6. Add remaining ingredients, except cheese, to the meat and mix well.

Spoon a heaping tablespoon of meat mixture into each muffin cup.

Top each muffin with a generous sprinkling of cheddar cheese.

Bake at 375 degrees for 15 minutes.