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Category: Recipes
Prep Time: Cook Time: Total Time:
2 tsp olive oil
1/2 cup diced onion
1 cup diced red pepper
1/2 cup diced celery
1 pound peeled and deveined medium shrimp
1 cup canned black eyed peas or black beans rinsed and drained
2 TBSP minced parsley
salt and pepper to taste
Dash crushed red pepper
In a medium skillet over medium high heat, heat the oil. Add the onion and saute for 2 minutes. Add the red pepper and saute for 2 minutes. Add the celery and saute for 2 minutes.
Add the shrimp and saute until the shrimp turn pink about 5 - 6 minutes. Add the beans and parsley. Season with the salt, pepper and crushed red pepper. Cook 1 more minute.
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Shrimp and Bean Skillet
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Category: Recipes
Prep Time: Cook Time: Total Time:
2 tsp olive oil
1/2 cup diced onion
1 cup diced red pepper
1/2 cup diced celery
1 pound peeled and deveined medium shrimp
1 cup canned black eyed peas or black beans rinsed and drained
2 TBSP minced parsley
salt and pepper to taste
Dash crushed red pepper
In a medium skillet over medium high heat, heat the oil. Add the onion and saute for 2 minutes. Add the red pepper and saute for 2 minutes. Add the celery and saute for 2 minutes.
Add the shrimp and saute until the shrimp turn pink about 5 - 6 minutes. Add the beans and parsley. Season with the salt, pepper and crushed red pepper. Cook 1 more minute.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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