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Recipe Source: cdkitchen.com
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New York Style Italian Sausage & Pepper Sandwiches
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Serves/Makes: 8
Ready in: < 30 minutes
- 2 tablespoons olive oil
- 8 links sweet or hot Italian sausages
- 2 large onions, thinly sliced
- 2 large green bell peppers, seeded and sliced in strips
- 2 large red bell peppers, seeded and sliced in strips
- 1 pinch dried red pepper flakes
- 1 teaspoon dried oregano
- 8 (6-inch size) hoagie buns
Heat the oil in a large skillet over medium heat. Add the sausage links and cook, turning the links occasionally, for about 7 minutes. Add the onions, bell peppers, crushed red pepper flakes, and oregano. Cook for an additional 7 minutes or until the sausages are cooked through and the vegetables are tender. Serve the sausage and peppers and onions on the hoagie buns with any other desired toppings.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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