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Recipe Source: cdkitchen.com
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Sausage Italiano
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Serves/Makes: 4
Ready in: < 30 minutes
- 1 pound lean turkey sausage, sliced
- 1 can (8 ounce size) diced tomatoes
- 1 onion, diced
- 1 tablespoon garlic, minced
- 1 teaspoon oregano
- 1 teaspoon crushed red pepper flakes
- 2 tablespoons gratedParmesan cheese
Slice sausage and put into skillet with onion simmering until sausage and onion are slightly brown. Mix in tomatoes, garlic, oregano and pepper. Simmer until juice is boiling and add cheese. Simmer until sauce slightly thickens.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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