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Prepare 1 cup Aunt Jemine Enriched White Hominy Quick Grits in salted boiling water as directed on package. Stir in 1-1/2 cups(6oz.) shredded sharp Cheddar cheese, 1/2 cup butter or margarine, 1/2 cup milk, n2 eggs, well beaten, and 1 small garlic clove, minced. Cover over low heat until cheese is melted. Pour into 2-qt. greased casserole or baking dish: bake in preheat moderated oven(350) 1 hour.
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Baked Cheese Garlic Grits
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Category: Recipes
Prep Time: Cook Time: Total Time:
Prepare 1 cup Aunt Jemine Enriched White Hominy Quick Grits in salted boiling water as directed on package. Stir in 1-1/2 cups(6oz.) shredded sharp Cheddar cheese, 1/2 cup butter or margarine, 1/2 cup milk, n2 eggs, well beaten, and 1 small garlic clove, minced. Cover over low heat until cheese is melted. Pour into 2-qt. greased casserole or baking dish: bake in preheat moderated oven(350) 1 hour.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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