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One Dish Mexican Dinner

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Category: Recipes
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2 lbs. ground meat
1 large onion
1 clove garlic
1 can rotel tomatoes
1/2 lb. Velveeta Cheese,cubed
2 cans Ranch Style Beans
12 flour tortillas
2 cans cream of chicken soup

Saute onion, garlic,add meat until done.Mix soup and tomatoes together,set aside.Make layers of tortillas, meat, beans and cheese.
Repeat. Pour mixture of soup and tomatoes over top.Bake at 350 degrees until bubbly hot. cook for 30-45 minutes.

Melissa Hughes


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