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Recipe Source: cdkitchen.com
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T.G.I. Friday's Jack Daniels Dipping Sauce
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Serves/Makes: 2.5 cups
Ready in: 30-60 minutes
- 1/3 cup diced red onions
- 1/2 teaspoon finely diced garlic
- 1/2 cup water
- 1/2 cup brown sugar
- 1/3 cup teriyaki sauce
- 1/4 cup soy sauce
- 1/3 cup white grape juice
- 1/2 cup Jack Daniel's Black Label bourbon
- 1/2 teaspoon Tabasco sauce
***Cornstarch Slurry (Optional)***
- 3 teaspoons cornstarch
- 3 teaspoons water
Blend all ingredients in medium sauce pan and bring to a boil. Simmer for 35 - 45 minutes. Optional: Combine the cornstarch and water until smooth. Slowly add the cornstarch slurry stirring constantly until the correct consistency is reached. Remove from heat. Cook's Notes: Sauce is great with chicken fingers or other fried foods.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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*jack Daniels Dipping Sauce*
by sgre52160
1/3 cup teriyaki sauce and diced red onions or a dash of onion powder 1/2 tsp finely diced garlic, 2 large cloves minced 1/2 cup bourbon and brown sugar 1/4 cup soy sauce 3/4 cup Apple juice
by sgre52160
1/3 cup teriyaki sauce and diced red onions or a dash of onion powder 1/2 tsp finely diced garlic, 2 large cloves minced 1/2 cup bourbon and brown sugar 1/4 cup soy sauce 3/4 cup Apple juice
Jack Daniels Dipping Sauce
by sgre52160
1/3 cup diced red onions 1/2 tsp finely diced garlic 1/2 cup water 1/2 cup brown sugar 1/3 cup teriyaki sauce 1/4 cup soy sauce 1/3 cup white grape juice 1/2 cup Jack Daniels Black Label Bourbo
by sgre52160
1/3 cup diced red onions 1/2 tsp finely diced garlic 1/2 cup water 1/2 cup brown sugar 1/3 cup teriyaki sauce 1/4 cup soy sauce 1/3 cup white grape juice 1/2 cup Jack Daniels Black Label Bourbo
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In the past, I worked for a kitchen remodeling company that's showroom shared the parking lot with a TGIF. My coworkers and I ate there at least 3 times a week for seven years and I fell in love with
by ArizonaGirls
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