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Category: dessert
Prep Time: Cook Time: Total Time:
1 (8 oz) tube refrigerated crescent rolls
1/4 C. sugar
1 T. ground cinnamon
8 large marshmallows
1/4 C. butter or margarine
Separate rolls into 8 triangles. Combine sugar and cinnamon. Dip each marshmallow into butter, roll in cinnamon-sugar and place on a triangle. Pinch dough around marshmallows, sealing all edges. Dip tops of dough into remaining butter and cinnamon-sugar. Place with sugar side up in greased muffin cups. Bake at 375 for 13-15 minutes. Serve warm.
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Marshmallow Delights
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Category: dessert
Prep Time: Cook Time: Total Time:
1 (8 oz) tube refrigerated crescent rolls
1/4 C. sugar
1 T. ground cinnamon
8 large marshmallows
1/4 C. butter or margarine
Separate rolls into 8 triangles. Combine sugar and cinnamon. Dip each marshmallow into butter, roll in cinnamon-sugar and place on a triangle. Pinch dough around marshmallows, sealing all edges. Dip tops of dough into remaining butter and cinnamon-sugar. Place with sugar side up in greased muffin cups. Bake at 375 for 13-15 minutes. Serve warm.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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