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Recipe Source: cdkitchen.com
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Creamy Crabby Pasta
Category: seafood
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Serves/Makes: 8
Ready in: < 30 minutes
- 1 package (16 ounce size) bow tie pasta (farfalle)
- 1 can cream of celery soup
- 1 1/3 cup milk
- 1 package (8 ounce size) cream cheese, softened
- 3/4 pound imitation crab meat, flaked
- 1 bunch green onions, sliced
- 1 cup frozen peas
Bring a large pot of lightly salted water to a boil. Add farfalle pasta. Cook 12 minutes, until al dente, and drain. In a saucepan over medium heat, blend the cream of celery soup, milk, and cream cheese. Mix in the imitation crab meat and green onions. In a bowl, toss together the pasta, imitation crab meat mixture, and frozen green peas.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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