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Category: Recipes
Prep Time: Cook Time: Total Time:
Vegetable oil as needed1 c. Bisquick baking mix1/2 c. milk1 egg1 lb. Monterey Jack, Cheddar, American, Swiss, or Mozzarella cheese cut into 1-inch cubesIn a large frying pan heat 2 inches of oil to 375 degrees F.
In mixing bowl, mix Bisquick, milk, and egg and beat with hand
beaters until smooth. Dredge cheese cubes in Bisquick, coating
them lightly. Insert round, wooden toothpicks into each cheese
cube. Dip cheese cubes into batter, covering them completely
and fry several cubes at one time. Turn them carefully to allow
for even cooking. Cook until they are golden brown, 1-2 minutes.
Drain on paper towels. Serve. Yield: 16.
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Philly Fried Cheese
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Category: Recipes
Prep Time: Cook Time: Total Time:
Vegetable oil as needed1 c. Bisquick baking mix1/2 c. milk1 egg1 lb. Monterey Jack, Cheddar, American, Swiss, or Mozzarella cheese cut into 1-inch cubesIn a large frying pan heat 2 inches of oil to 375 degrees F.
In mixing bowl, mix Bisquick, milk, and egg and beat with hand
beaters until smooth. Dredge cheese cubes in Bisquick, coating
them lightly. Insert round, wooden toothpicks into each cheese
cube. Dip cheese cubes into batter, covering them completely
and fry several cubes at one time. Turn them carefully to allow
for even cooking. Cook until they are golden brown, 1-2 minutes.
Drain on paper towels. Serve. Yield: 16.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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