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Recipe Source: cdkitchen.com
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American Style Flapjacks or Pancakes
Category: SweetPrep Time: Cook Time: Total Time:
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Serves/Makes: 5
Ready in: < 30 minutes
- 1 cup all-purpose flour
- 1 1/2 teaspoon baking powder
- 3 tablespoons sugar
- 1/4 teaspoon salt
- 1 egg, beaten
- 2/3 cup milk
- 1 tablespoon butter or margarine, melted
Sift the flour, baking powder, sugar, and salt together in a bowl. Whisk in the beaten egg then slowly add the milk while stirring until mixed but still somewhat lumpy. Stir in the melted butter. Grease a griddle or skillet over medium heat. Pour the batter by 1/4 to 1/3 cupfuls onto the hot skillet. Cook, turning once bubbles form on the top, until browned on both sides. Serve the flapjacks hot with butter and syrup, as desired.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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