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Recipe Source: cdkitchen.com
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Apple Pecan Cobbler
Category: Desserts
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Serves/Makes: 8
Ready in: 1-2 hrs
- 1/2 cup sugar
- 1/2 teaspoon cinnamon
- 3/4 cup coarsely chopped pecans or walnuts, divided
- 4 cups tart apples, thin sliced
- 1 cup flour, sifted
- 1 cup sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 egg, well beaten
- 1/2 cup evaporated milk
- 1/3 cup butter or margarine, melted
Mix sugar, cinnamon and 1/2 cup pecans. Place apples in bottom of a greased 8 1/4- x 1 3/4-inch round baking dish. Sprinkle the cinnamon mixture. Sift together the dry ingredients. Combine egg, milk, and butter; add dry ingredients, all at once, and mix until smooth. Pour over apples; sprinkle with remaining pecans. Bake at 325 degrees F about 55 minutes or until done. Spoon warm cobbler onto dessert plates; top with whipped cream or ice cream.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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