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Category: EASY SUPPER
Prep Time: Cook Time: Total Time:
2 boxes refrigerated pie crusts-thawed(total of 4 crusts)
2 cans campbells condensed tomato soup
2 Tbsp Mccormick italian seasoning
1 1/2 pounds ground beef
1 large onion
2 cans green beans (drained)
1 tsp minced garlic
salt & pepper to taste
In a large skillet combine & cook ground beef, onion, garlic, italian seasoning & salt and pepper over medium heat until done. Add tomato soup and let simmer for ten minutes, add green beans and let heat for 2-3 minutes then place 1 each pie crusts in 2 deep pie pans and distribute 1/2 of the ground beef mixture in each. Cover each one with the second crust and place both in a 350 degree oven for 25-30 minutes or until crust is nicely browned.
Hamburger Pot Pie
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Category: EASY SUPPER
Prep Time: Cook Time: Total Time:
2 boxes refrigerated pie crusts-thawed(total of 4 crusts)
2 cans campbells condensed tomato soup
2 Tbsp Mccormick italian seasoning
1 1/2 pounds ground beef
1 large onion
2 cans green beans (drained)
1 tsp minced garlic
salt & pepper to taste
In a large skillet combine & cook ground beef, onion, garlic, italian seasoning & salt and pepper over medium heat until done. Add tomato soup and let simmer for ten minutes, add green beans and let heat for 2-3 minutes then place 1 each pie crusts in 2 deep pie pans and distribute 1/2 of the ground beef mixture in each. Cover each one with the second crust and place both in a 350 degree oven for 25-30 minutes or until crust is nicely browned.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.