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Recipe Source: cdkitchen.com
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Rocky Road Malts
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Serves/Makes: 4
Ready in: < 30 minutes
- 1 quart chocolate ice cream
- 1/2 cup milk
- 1/3 cup chocolate instant malted milk powder
- 1/4 cup creamy peanut butter
- marshmallow creme
- coarsely chopped peanuts
- miniature sandwich cookies
In blender, combine half of the ice cream, 1/3 cup of the milk, the malted milk powder and peanut butter. Cover and blend until smooth, stopping to scrape down sides if needed. Add remaining ice cream and blend until smooth. If needed, add additional milk until malts are of desired consistency. To serve, spoon into glasses. Top as desired with marshmallow creme, chopped peanuts, and miniature sandwich cookies.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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