↞ recipe box start page
Prep Time: Cook Time: Total Time:
Recipe Source: cdkitchen.com
view more member recipes
Spinach and Artichoke Dip
Category: Recipes
view my recipes
print
save
Prep Time: Cook Time: Total Time:
view the recipe on CDKitchen to print, change serving sizes, etc
Serves/Makes: 8
Ready in: 1-2 hrs
- 1 cup shredded mozzarella cheese
- 1 package (8 ounce size) cream cheese, cubed, at room temperature
- 1/4 cup grated Parmesan cheese
- 1 clove garlic, minced
- 1/4 teaspoon freshly ground black pepper
- 1 can (14 ounce size) artichokes, drained and finely chopped
- 1 package (10 ounce size) rinsed fresh spinach leaves, stems removed and finely chopped
- Tostada or tortilla chips
Combine the mozzarella, cream cheese, and Parmesan in a large bowl and mix well to combine. Mix in the garlic, pepper, artichokes, and spinach until everything is distributed. Spoon the mixture into a small slow cooker (3 1/2 quart size or smaller). The mixture will cook down so don't worry if it's very full at first. Cover the crock pot and cook on high heat for 2 hours or until the dip is hot and bubbly. Stir the spinach artichoke dip well before serving and serve with tostada or tortilla chips or your favorite dippers.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Artichoke And Spinach Dip
by suemunzlinger
1 14-oz can artichoke hearts, drained and sliced 1 lb cream cheese, room temperature 8 oz mascarpone cheese, room temperature 2 Tbsp all-purpose flour, sifted 1 cup Parmesan cheese, grated
by suemunzlinger
1 14-oz can artichoke hearts, drained and sliced 1 lb cream cheese, room temperature 8 oz mascarpone cheese, room temperature 2 Tbsp all-purpose flour, sifted 1 cup Parmesan cheese, grated
Hot Artichoke Spinach Dip
by suemunzlinger
1/2 cup chopped green onions 2 tablespoons butter 4 ounces cream cheese, softened 2 packages (10 ounces each) frozen creamed spinach, thawed 1 can (14 ounces) water-packed artichoke hearts, rinsed
by suemunzlinger
1/2 cup chopped green onions 2 tablespoons butter 4 ounces cream cheese, softened 2 packages (10 ounces each) frozen creamed spinach, thawed 1 can (14 ounces) water-packed artichoke hearts, rinsed
Hot Spinach & Artichoke Dip
by ValleyGirl
This is an old favorite. Since its June, some new brides may like this being listed. 1-Pkg.(10 oz) Frozen Chopped Spinach Thaw and Squeeze Dry 1-Pkg. 8 OZ. Cream Cheese, softened 3/4 c. Mayonnai
by ValleyGirl
This is an old favorite. Since its June, some new brides may like this being listed. 1-Pkg.(10 oz) Frozen Chopped Spinach Thaw and Squeeze Dry 1-Pkg. 8 OZ. Cream Cheese, softened 3/4 c. Mayonnai
Hot Artichoke-spinach Dip
by ICOOK2
This party favorite has been trimmed down.... Kosher salt 1 10-ounce bag baby spinach 1 cup packed fresh basil 3/4 cup canned cannellini beans, drained and rinsed 6 ounces Neufchatel cream c
by ICOOK2
This party favorite has been trimmed down.... Kosher salt 1 10-ounce bag baby spinach 1 cup packed fresh basil 3/4 cup canned cannellini beans, drained and rinsed 6 ounces Neufchatel cream c
Hot Spinach And Artichoke Dip I
by sgre52160
6 slices bacon, fried crisp, drained and crumbled 1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry 1 (14 oz) can artichoke hearts, drained and chopped 1 (5.5 oz) pkg garlic-herb flavor
by sgre52160
6 slices bacon, fried crisp, drained and crumbled 1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry 1 (14 oz) can artichoke hearts, drained and chopped 1 (5.5 oz) pkg garlic-herb flavor
view more member recipes