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Kahlua Cappuccinos

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Serves/Makes: 2
Ready in: < 30 minutes

chocolate syrup

1 pint light coffee ice cream, slightly softened

2 tablespoons milk

2 tablespoons Kahlua or other coffee-flavored liqueur

whipped cream

chocolate covered espresso beans or other candy

Drizzle the inside of 8-10 ounce glasses with chocolate syrup. Place the glasses in the freezer while you prepare the iced cappuccinos.

Combine the coffee ice cream, milk, and Kahlua in a blender. Process until smooth. Divide the iced Kahlua cappuccino mixture between the prepared glasses. Top each with whipped cream and chocolate covered espresso beans.

Recipe Source: cdkitchen.com

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