↞ recipe box start page
Prep Time: Cook Time: Total Time:
Recipe Source: cdkitchen.com
view more member recipes
Mike Ditka's Pork Chops
Category: Recipes
view my recipes
print
save
Prep Time: Cook Time: Total Time:
view the recipe on CDKitchen to print, change serving sizes, etc
Serves/Makes: 8
Ready in: > 5 hrs
- 8 pork rib chops, 1-inch thick
- 4 cups orange juice
- 1 cup soy sauce
- 2 tablespoons chopped garlic
- 1/2 cup Dijon-style mustard
- 1/2 cup honey
- 1 teaspoon cayenne pepper
In a mixing bowl, combine orange juice, soy sauce, garlic, mustard, honey and cayenne pepper. Mix together with a whisk. Pour over pork chops and marinate in the refrigerator for 12 to 24 hours. Remove pork from marinade; discard marinade. Season pork with salt and pepper and grill for 10 to 12 minutes, turning once. Recipe Source: Chef Tom Kenny of Mike Ditka\'s Restaurant in Chicago
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Mike Ditka Official Tailgater Pork Chops
by sgre52160
8 pork rib chops, 1 inch thick 1 cup soy sauce 1/2 cup Dijon mustard 1 teaspoon cayenne pepper 4 cups orange juice 2 tablespoons chopped garlic 1/2 cup honey In a mixing bowl, combine ora
by sgre52160
8 pork rib chops, 1 inch thick 1 cup soy sauce 1/2 cup Dijon mustard 1 teaspoon cayenne pepper 4 cups orange juice 2 tablespoons chopped garlic 1/2 cup honey In a mixing bowl, combine ora
Pork Crock-pot - Chinese Pork Chops
by samiller426
6 pork chops, about 1-inch thick (or use pork steaks) 1/4 cup brown sugar (packed) 1 tsp ground ginger 1/2 cup soy sauce 1/4 cup ketchup 1 clove garlic, mashed salt and pepper, to taste 1.
by samiller426
6 pork chops, about 1-inch thick (or use pork steaks) 1/4 cup brown sugar (packed) 1 tsp ground ginger 1/2 cup soy sauce 1/4 cup ketchup 1 clove garlic, mashed salt and pepper, to taste 1.
view more member recipes