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Category: Sweet Dips / Spreads
Prep Time: Cook Time: Total Time:
1/2 cup blanched hazelnuts
3 1/2 ounces dark chocolate (72 percent cacao), chopped
1/3 cup and 2 tablespoons sweetened condensed milk
1 to 2 tablespoons hazelnut oil
Pinch of salt
3 to 4 tablespoons hot water
Preheat the oven to 350 degrees). Turn the hazelnuts out onto a baking sheet and toast in the preheated oven for about 5 to 7 minutes, until pale golden. Remove the nuts from the oven and cool slightly. Put the warm hazelnuts into a food processor and chop until they become an almost smooth paste.
Gently melt the chocolate, condensed milk, and hazelnut oil in a small saucepan over low heat. Stir until smooth and add to the hazelnut paste in the food processor. Add a pinch of salt and blend, then add the hot water and blend again until the mixture has a thick, spreadable consistency.
Spoon into a pretty sterilized jar and let cool. Cover with a lid and label when cold.
It will keep in the refrigerator for up to 2 weeks.
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HOMEMADE CHOCOLATE HAZELNUT SPREAD
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Category: Sweet Dips / Spreads
Prep Time: Cook Time: Total Time:
1/2 cup blanched hazelnuts
3 1/2 ounces dark chocolate (72 percent cacao), chopped
1/3 cup and 2 tablespoons sweetened condensed milk
1 to 2 tablespoons hazelnut oil
Pinch of salt
3 to 4 tablespoons hot water
Preheat the oven to 350 degrees). Turn the hazelnuts out onto a baking sheet and toast in the preheated oven for about 5 to 7 minutes, until pale golden. Remove the nuts from the oven and cool slightly. Put the warm hazelnuts into a food processor and chop until they become an almost smooth paste.
Gently melt the chocolate, condensed milk, and hazelnut oil in a small saucepan over low heat. Stir until smooth and add to the hazelnut paste in the food processor. Add a pinch of salt and blend, then add the hot water and blend again until the mixture has a thick, spreadable consistency.
Spoon into a pretty sterilized jar and let cool. Cover with a lid and label when cold.
It will keep in the refrigerator for up to 2 weeks.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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