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Category: Bars
Prep Time: Cook Time: Total Time:
2 cups confectioners sugar, sifted to remove small lumps
Pinch salt
1 cup creamy peanut butter
2/3 cup graham cracker crumbs
1/2 cup butter, melted
Topping:
2/3 cup semisweet chocolate chips
3 tablespoons creamy peanut butter
1 tablespoon butter
Prepare an 8-inch square pan.
In a large bowl combine the confectioners sugar with salt and graham cracker crumbs. Using a wooden spoon mix in melted butter and peanut butter until thoroughly combined (this may take a few minutes I just use my hands for mixing). Spread into pan.
Combine topping ingredients in a microwave-safe bowl; heat until melted removing once to stir. Spread over peanut butter layer. Refrigerate until cold. Slice into desired size bars.
Note: For easy slicing refrigerate the pan for about 1 hour, remove then slice with a small sharp knife and place back in refrigerator until firm.
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NO BAKE CHOCOLATE PEANUT BUTTER BARS
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Category: Bars
Prep Time: Cook Time: Total Time:
2 cups confectioners sugar, sifted to remove small lumps
Pinch salt
1 cup creamy peanut butter
2/3 cup graham cracker crumbs
1/2 cup butter, melted
Topping:
2/3 cup semisweet chocolate chips
3 tablespoons creamy peanut butter
1 tablespoon butter
Prepare an 8-inch square pan.
In a large bowl combine the confectioners sugar with salt and graham cracker crumbs. Using a wooden spoon mix in melted butter and peanut butter until thoroughly combined (this may take a few minutes I just use my hands for mixing). Spread into pan.
Combine topping ingredients in a microwave-safe bowl; heat until melted removing once to stir. Spread over peanut butter layer. Refrigerate until cold. Slice into desired size bars.
Note: For easy slicing refrigerate the pan for about 1 hour, remove then slice with a small sharp knife and place back in refrigerator until firm.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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